Friday, February 25, 2011

Chocolate Festival This Weekend

We will be at the Chocolate on the Beach Festival this weekend in Pacific Beach.  Check it out!

Wednesday, November 10, 2010

Seattle Chocolate & Wine Ball

We will be at the Seattle Chocolate Ball on Sunday November 14th doing tastings. Come out and visit us while supporting a great cause: Camp Agape NW.

Sunday, March 14, 2010

We are growing!

You can find our candy in a few more Seattle locations now:

Pike Place Creamery is carrying our Fudge.

Suess Chocolates & Pastries is carrying our Truffles and Peppermint Patties.

106 Pine is doing a wine pairing with our Goat Cheese Stuffed Figs.

Thanks to these businesses for recognizing our products and offering them to their customers!  Check them out.

Tuesday, January 19, 2010

Our First Week at the Pike Place Market

Thanks to Blue Rose Dairy who is sharing their farm table with us and doing a wonderful job promoting our candy, and the Pike Place Market for their flexibility in allowing us to share a table, we had a good first week at the Market.  We sold out of Fudge singles and will be making extra for this week.  Saturday was the best day by far for sales.  The best story, told so well to me by Rhonda, was of a woman who bit into her Stuffed Fig at the stand right after buying it and took such pleasure from the experience that it was a When Harry Met Sally moment.  We really wish we had a video of that to post. 

Wednesday, December 30, 2009

Opening Day January 7th!

Well it took longer than expected due to illness, but we are starting production next week!  We are proud to have recieved 100% on our WSDA inspection.  Our online store will be taking orders starting January 7th.  We are looking forward to working in our beautiful kitchen and sharing our delicious candy with you. 

Sunday, December 6, 2009

Opening Day Coming Soon

We are getting close to our opening day!  One of the main steps we are waiting for is the WSDA (Washington State Department of Agriculture) inspection of our operation.  While we are waiting, we are working on our packaging and labeling.  If all goes well, we will be open in time to take orders for Christmas.  We can't wait to be able to tell you that our opening day has arrived!